cereal proteins

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• cereal processing — Introduction       treatment of cereals (cereal) and other plants to prepare their starch for human food, animal feed, or industrial use.        Nutrient composition of selected raw cereal grains (per 100 grams)Cereals, or grains, are members of… …   Universalium

• Cereal germ — The germ of a cereal is the reproductive part that germinates to grow into a plant;[1] it is the embryo[2] of the seed. Along with bran, germ is often a by product of the milling[3] that produces r …   Wikipedia

• Oat — This article is about the common cereal. For other uses, see Oat (disambiguation). Oats redirects here. It may mean either the common cereal oat discussed here, or any cultivated or wild species of the genus Avena. Oat Oat plants with in …   Wikipedia

• Sprouting — For blood vessel sprouting, see Angiogenesis#Sprouting angiogenesis. Mixed bean sprouts …   Wikipedia

• Máté Hidvégi — The native form of this personal name is Hidvégi Máté. This article uses the Western name order. Mate Hidvegi Mate Hidvegi …   Wikipedia

• Arroz — Saltar a navegación, búsqueda Arroz frito una especialidad genérica de la cocina asiática …   Wikipedia Español

• Wheat allergy — Wheat allergy, also known as wheat hypersensitivity is most commonly a food allergy, but can also be a respiratory or contact allergy resulting from occupational exposure. Like all allergies wheat allergy involves IgE and mast cell response.… …   Wikipedia

• Life Sciences — ▪ 2009 Introduction Zoology       In 2008 several zoological studies provided new insights into how species life history traits (such as the timing of reproduction or the length of life of adult individuals) are derived in part as responses to… …   Universalium

• Triticeae — Taxobox name = Common wheat or bread wheat name = Tribe: Triticeae regnum = Plantae divisio = Magnoliophyta classis = Liliopsida ordo = Poales familia = Poaceae subfamilia = Pooideae tribus = Triticeae tribus authority = L. subdivision ranks =… …   Wikipedia

• nutrition, human — Introduction       process by which substances in food are transformed into body tissues and provide energy for the full range of physical and mental activities that make up human life.   The study of human nutrition is interdisciplinary in… …   Universalium

• feed — feedable, adj. /feed/, v., fed, feeding, n. v.t. 1. to give food to; supply with nourishment: to feed a child. 2. to yield or serve as food for: This land has fed 10 generations. 3. to provide as food. 4. to furnish for consumption. 5. to… …   Universalium